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I love Buckeyes so much that I’ve made cookies, brownies, and pretzel bites fashioned after the classic peanut butter and chocolate candy.
Buckeye candy is made to resemble horse chestnuts from the Ohio state tree, the Ohio Buckeye (Aesculus glabra).

A buckeye is also the mascot for Ohio State University’s football team. And since it’s football season, why not focus on the peanut butter and chocolate buckeye combination for a game day dip?

  • 12 Tbsp (3/4 cup) PB2 peanut powder
  •  6 Tbsp water
  •  8 oz (1 brick) Neufchatel cream cheese, room temperature
  •  8 Tbsp (1 stick) butter, room temperature
  •  1 cup powdered sugar
  •  1 tsp vanilla extract
  •  1/4 tsp salt
  •  1/2 cup semi-sweet mini chocolate chips

  1. Mix the PB2 and water together in a large bowl until combined.
  2. Add the cream cheese and butter to the bowl. Use an electric hand mixer to beat ingredients until smooth.
  3. Add the powdered sugar, vanilla, and salt. Mix until combined. Fold in mini chocolate chips.
  4. Serve immediately with pretzels, graham crackers, or fruit.

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